I use three wonderful things to soak my radish leaves. Lemon,grey sea salt and olive oil.
Grey Celtic sea salt is filled with so many essential minerals....
Celtic SaltOther Names: French Grey Sea SaltCeltic salt refers to naturally moist salts harvested from the pristine Atlantic seawater off the coast of Brittany, France. These salts, which are rich in trace mineral content, are hand harvested using the Celtic method of wooden rakes allowing no metal to touch the salt. Celtic salts are available in coarse, stone ground fine and extra fine grain.
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