This is a real stevia plant which was from my mothers garden.
I dehydrated the leaves for about six hours and they became very crispy so I placed them in the coffee bean grinder.
There wasn't enough leaves to blend completely, but i was astonished how intense the flavor was. Dehydrated foods become more flavorful.
I poured the ground leaves in a tiny bottle and placed it in the fridge to keep for my special granola bars i make for my son.