Wednesday, July 18, 2012

~ Quinoa with RAw ~

I usually start my day by juicing greens dandelions.... :)

I made a lovely dish which is popular here and make it weekly. I did cook my quinoa. I eat some whole foods and mostly raw foods.

This particular dish is made with cooked quinoa and some aromatic herbs like my doctor suggested.


A friend of mine was talking about cooking quinoa and adding cranberries and how her husband loved it so I tried and added a bunch of things.


I cooked the quinoa and added turmeric a tsp, sea salt, black pepper, freeze dried garlic, green onions...


I then decorated it with raw toppings loads of cilantro, cubed avocado and cranberries

Triple YUM !

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