I usually start my day by juicing greens dandelions.... :)
I made a lovely dish which is popular here and make it weekly. I did cook my quinoa. I eat some whole foods and mostly raw foods.
This particular dish is made with cooked quinoa and some aromatic herbs like my doctor suggested.
A friend of mine was talking about cooking quinoa and adding cranberries and how her husband loved it so I tried and added a bunch of things.
I cooked the quinoa and added turmeric a tsp, sea salt, black pepper, freeze dried garlic, green onions...
I then decorated it with raw toppings loads of cilantro, cubed avocado and cranberries
Triple YUM !
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